We aspire to be the global foodservice provider of choice for multinational organisations that are looking for a Food at Work Programme that will improve user experience, employee engagement and the total cost of operations.

THE COMPASS INTERNATIONAL CLIENTS’ PROGRAMME APPROACH

The power of food, delivered on a global scale.

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Great food, builds great teams.

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The number one food service provider in the world.

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FROM THE BLOG

Stay up-to-date with the news and views of Compass International Clients’ Programme

Tech will make changing food habits easier to swallow

The world faces a ticking time bomb when it comes to food supply. By 2050, the global population will have ballooned to more than 9bn people.

The search for ‘value’ represents a top trend for 2019

Whilst we fully recognise that ‘price’ will always feature on a list of what’s important to our clients we are increasingly finding the search for real ‘value’ is finding its way to the top of that list.

Discovering new ways to feed your employees

Across the globe our operational and procurement teams work hard to find innovative ways to help our clients achieve their goals of providing first class staff dining whilst meeting their CSR and sustainability responsibilities.

The importance of food at work

Two research findings emphasize the importance of food at work. During a recent Leesman Index survey on global workplace strategy, management, satisfaction and effectiveness, 250,000 employees were asked the following question: