We aspire to be the global foodservice provider of choice for multinational organisations that are looking for a Food at Work Programme that will improve user experience, employee engagement and the total cost of operations.

THE COMPASS INTERNATIONAL CLIENTS’ PROGRAMME APPROACH

The power of food, delivered on a global scale.

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Great food, builds great teams.

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The number one food service provider in the world.

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FROM THE BLOG

Stay up-to-date with the news and views of Compass International Clients’ Programme

Transitioning to a Global Foodservice Model

As we have often discussed, it makes perfect sense for multinational organisations to move to a global foodservice. In this article we want to take a closer look at the benefits of such a move and how we facilitate the transition to this model.

How we do our part to stop food waste

If you are a reader of this blog, you will know we have already spoken about the disastrous social and environmental impact of food waste and about the Compass “Stop Food Waste” initiative.

Give your employees ownership of their food experience

In the fast-changing times we are living, the drive to personalisation and customisation in the food experience is becoming even stronger than regional traditions.

“Glocalising” your food offer

At home and at work our food choices define more than just our tastes: they talk about who we are, our beliefs and vision of the world.