We aspire to be the global foodservice provider of choice for multinational organisations that are looking for a Food at Work Programme that will improve user experience, employee engagement and the total cost of operations.

THE COMPASS INTERNATIONAL CLIENTS’ PROGRAMME APPROACH

What we do

The power of food, delivered on a global scale.

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Why we do it

Great food, builds great teams.

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Our experience

The number one food service provider in the world.

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FROM THE BLOG

Stay up-to-date with the news and views of Compass International Clients’ Programme

Food Strategy
Taking a strategic approach to food across your multinational business

For some FM professionals it can be tempting to lump together every facilities discipline to create an integrated approach across all.

Food Waste
Using technology and data to help stop food waste

Stop Food Waste Day is the Compass Group fuelled annual focus on one of the key issues facing the food service sector as we hurtle through the 21st century.

Gender Diversity
Promoting gender diversity across the Globe – Compass Group leads the way

The Compass Group’s footprint spans 50 countries and over 55,000 client locations. Across this base you can find nearly 600,000 colleagues.

Tech will make changing food habits easier to swallow

The world faces a ticking time bomb when it comes to food supply. By 2050, the global population will have ballooned to more than 9bn people.